Big News! We Are On The Move

2/24/2017

We are moving our wine production space from West Seattle to Kennewick, Washington.

Our tasting room in the Old Rainier Brewery building will remain. Tastings will continue weekly as usual. We are excited to take advantage of this amazing opportunity to grow our company in the heart of Washington wine country. Our wine making space will double in size and we are able to open a second tasting room east of the mountains. Anticipated opening in late July 2017. Along with another winery next door, there is a great brewery, restaurant, and hotel within walking distance. Here's an artist rendering for some perspective.

We look forward to talking to you more about it as time unfolds. Here is a great article that explains our move in more detail.

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Bart Fawbush
Winemaker
Bio:

Born and raised in Ogden Utah. Attended college at Gonzaga University in Spokane, Washinton where he studied Biology and Chemistry as a pre-medicine student. After college, Bart found he was well suited in the business world and had a desire to be an entrepreneur. After working in several financial institutions, he opened a mortgage brokerage in the early 2000's. This experience proved to be invaluable. When the Winery came to fruition in 2007, the chemistry he learned from his days in college, combined with his knowledge of business were a recipe for success. He is excited about what the future holds, because each vintage continues to be better than the last. A laser like focus and attention to detail have lead to the creation of outstanding wines at a considerable value.

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